Peanut Butter Cookies
Easy peanut butter cookies
Ingredients
- ½ cup butter
- ½ cup vegetable shortening
- 1 cup brown sugar
- 1 cup white sugar
- 2 large eggs
- 1 cup peanut butter (smooth or crunchy)
- 3 cups all-purpose flour
- 2 teaspoons baking soda
- 1 pinch salt
Instructions
- Cream first 6 ingredients together, set aside. Sift flour, soda and salt together, stir flour into wet ingredients. Make small balls and place on parchment covered baking sheet. Press down with fork.
- Bake at °375 F for 10 -12 until lightly browned.YIELD – Makes about 30 – 40 cookies depending on the size made.